San Francisco Restaurants
Menu
Executive Chef Thomas George has crafted a menu that takes you on a sensory journey with a unique approach that seamlessly blends two dynamic cuisines into a harmonious culinary experience.
Thomas George Executive Chef
At Bombay Brasserie, Thomas George is on a mission to establish the restaurant as one of San Francisco's premier dining destinations. His innovative approach and dedication to culinary excellence aim to leave a lasting impression on the city's dynamic culinary landscape
Mango Celebration
June 3rd – June 14th, 2025
We are excited to unveil a vibrant celebration of mangoes that beautifully embodies the essence of a summer in India. Our thoughtfully curated menu showcases the incredible versatility of this beloved fruit, from refreshing beverages to sweet desserts — and even unique savory twists highlighting the tangy green mango.
Hours of Operation
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